Available for delivery or self-collection from 15 January to 12 February 2025.

Our Eight Treasures Cookie Tin offers a vibrant assortment of handmade cookies in eight different flavours and textures to bring smiles and togetherness around the reunion table this Lunar New Year.

Each tin includes:

• 8 Bak Kwa Pork Floss Cookies
• 8 Honey Cashew Cornflake Cookies
• 8 Matcha White Chocolate Cookies
• 8 Mandarin Orange Yuzu Viennese Cookies
• 8 Hojicha Cookies
• 6 Rosemary Lemon “Mandarin Orange” Shortbread
• 4 Dark Chocolate Butter Viennese Cookies
• 6 Walnut Snowball Cookies

Flavours

Bak Kwa Pork Floss Cookie -A reinvention of the quintessential Lunar New Year snack – Bak Kwa – we tweaked our favourite cornflake cookie for the cookie base to complement the chewy texture and sweetness of this barbecued treat. With the addition of Pork Floss this year, this addictively crunchy biscuit packs an umami richness of sweet-salty-savoury in each bite.

Honey Cashew Cornflake Cookie - Inspired by traditional cornflake cookies of yesteryear, we created a honey-laced version that pairs the spongy yet firm texture and buttery yet sweet notes of the cashew nut with addictively crunchy caramelised cornflake clusters.

Matcha White Chocolate Cookie - Made with real Matcha, these cookies are a fragrant reminder of the warming tea. The white chocolate pieces in each cookie cut through the slightly bitter tea aroma and offer a welcomed sweetness with each bite. We love nibbling on these best with a mug of freshly brewed red date tea.

Mandarin Orange Yuzu Viennese Cookie - A modern twist on the Lunar New Year classic butter cookies, these Viennese swirls are elevated with the zesty brightness of Mandarin orange and aromatic Kochi yuzu. Half-dipped in yuzu-infused white chocolate, each bite delivers a perfect balance of sweetness and tang. 

Hojicha Cookie - Crisp cookies made with Kyoto Hojicha.

Rosemary Lemon “Mandarin Orange” Shortbread - Buttery shortbread rounds infused with rosemary and lemon zest, each baked with orange colouring, clove sticks and green royal icing leaves to resemble the classic fruit of the season, the Mandarin Orange.

Dark Chocolate Butter Viennese Cookie - Viennese butter cookies dipped in 73% dark chocolate.

Walnut Snowball Cookie - Walnut butter cookies rolled by hand and coated in icing sugar.

Care & Allergens

For optimal taste, store our shortbread and cookies in an airtight container at room temperature and consume within a week.

Contains gluten, dairy, wheat, eggs, pork and nuts.