Available for delivery or self-collection from 3 December to 30 December 2025. Any order received for fulfilment outside of these dates will not be processed and a refund will be made.

Brioche bread wreath filled with porchetta, dried cranberries and a filling of caramelised onion and gruyere cheese brushed with rosemary oil once baked.

Size Guide

At 10” in diameter, the Bread Wreath weighs approximately 800g, and serves 8 generous portions.

Care & Allergens

Our Bread Wreath is best stored in the chiller and consumed within 1 to 2 days from the day of delivery as the longer it is kept, the less optimal the taste and texture. We recommend heating up the bread wreath in the oven for 180°C for 4 to 5 minutes prior to being enjoyed.

Contains eggs, dairy, gluten and wheat.