Available for delivery or self-collection from 3 December to 30 December 2025. Any order received for fulfilment outside of these dates will not be processed and a refund will be made.

Enjoy this Box of 6 cupcakes featuring two each of our Christmas specials: Roasted Marshmallow Candied Orange, Peppermint Chocolate Marble and Dark Chocolate Mulled Fruit. Each of these special flavours is inspired by Yuletide season, and are available exclusively only for the festive month of December.

Each box comes packed by default with a beautifully illustrated festive sleeve.

Flavours

This Box of 6 contains two each of the following cupcake flavours:

Roasted Marshmallow Candied Orange - Spiced orange-ginger cake filled with a centre of candied orange compote, dark chocolate fudge and homemade marshmallow fluff, topped with toasted marshmallow frosting and a chocolate coated candied orange slice dusted with gold dust.

Peppermint Chocolate Marble - Chocolate-peppermint marble cake base with a white chocolate peppermint whipped ganache filling, a white & dark chocolate swirl buttercream, topped with chocolate shavings and a chocolate peppermint marble bark.

Dark Chocolate Mulled Fruit* - Dark chocolate sponge brushed with mulled wine syrup, filled with mulled fruits mix and topped with spiced red wine ganache buttercream, finished with a mini gold-dusted, chocolate-dipped gingerbread star.

Contains gluten, dairy, eggs. Also contains alcohol for flavours marked with an asterisk (*).

Care

Our cupcakes are best consumed on the day of or the next day of delivery for optimal taste. They can be kept for 2-3 days, although the longer they are kept, the less optimal the taste and texture. The only exception is Strawberry White Chocolate, which should be consumed on the day of delivery as it contains fresh fruit in the centre.

As most of our cupcakes are butter-based, they are best kept at cool temperatures (for example, an air conditioned room) or at room temperature but away from direct sunlight. We do not recommend refrigeration of our cupcakes as once refrigerated, the texture of the cake never returns to its original soft texture.