Available for delivery or self-collection from 6 November to 29 December 2026. Any order received for fulfilment outside of these dates will not be processed and a refund will be made.

This party platter of minis is designed for gatherings and features the full range of our Christmas collection in mini portions, including the following:

Standard (Serves 6 to 8 people)

• 3 mini Feta & Mortadella Bread Wreaths
  
• 6 mini Brie & Bacon Quiches
  
• 3 mini Pork & Apple Sausage Rolls
  
• 3 mini Beef & Guinness Pies
  
• 4 mini Bourbon Maple Rolls

Large (Serves 8 to 12 people)

• 6 mini Feta & Mortadella Bread Wreaths
  
• 10 mini Brie & Bacon Quiches
  
• 4 mini Pork & Apple Sausage Rolls
  
• 3 mini Beef & Guinness Pies
• 6 mini Bourbon Maple Rolls

Serving Size

The Standard party platter includes 19 pieces and is suitable for 6-8 pax gatherings.

The Large party platter includes 29 pieces and is suitable for 8-12 pax gatherings.

Flavours & Allergens

Mini Feta & Mortadella Bread Wreath* - Made to be pulled apart and shared, our festive brioche wreath is filled with a savoury blend of cream cheese, feta, olives and mortadella, and baked until golden

Mini Brie & Bacon Quiche - Bacon chunks, parmesan, brie, rosemary and lingonberry jam baked with our signature egg custard in a buttery, savoury tart shell

Mini Pork & Apple Sausage Roll - Our take on the classic British-style sausage roll - pork, bacon, fennel and apple, wrapped in savoy cabbage cased in a flaky buttery pastry. Served with a sweet apple compote and rich port sauce

Mini Beef & Guinness Pie* - Slow-cooked beef and shiitake mushrooms are gently braised in Guinness, red wine and herbs, and baked into a rich and comforting festive pie with a lattice pastry top.

Mini Bourbon Maple Rolls* - Bourbon infused bacon baked into a croissant swirl brushed with maple syrup

All items contain eggs, dairy and wheat (gluten). Contains alcohol (marked by *) and nuts (marked by ^) in some flavours.

Care

Our Bread Wreaths, Quiches, Beef Pies, Sausage Rolls and Bourbon Maple Rolls are best enjoyed on the day of delivery for optimal taste. Before consuming, we recommend reheating the Bread Wreaths, Quiches and Bourbon Maple Rolls in an oven at 150°C for 5–7 minutes, and Beef Pies, Sausage Rolls at 180°C for 8–10 minutes. 

Insert a knife or skewer into the middle to ensure centre is hot. If kept for more than a day, store in the chiller and consume within 2 days.